Chapter 61 - 61: Distilled Liquors (7)
The Bordeaux region was an ideal environment for growing grapes.
The grapevines from the tundra took root well in the Bordeaux region, and the dying grapes experienced a resurrection.
"It's grapes! Grapes!"
"It's a miracle! A miracle has happened!"
The revived grapes brought smiles to the faces of the farmers.
"I've never tasted a drink like this in my entire life."
"I didn't know wine could be made like this."
The reaction to Brandy was beyond expectations.
Meanwhile, the white grapes brought from the tundra had high acidity and were too astringent to be made into wine, but the result through distillation turning them into brandy was astonishing.
The aroma of the elven oak blends with the fruity notes, creating a complex yet rich flavor.
"This could be considered cognac."