Chapter 66: Good Times
Han Qiwu froze for a moment.
The hotpot base has already been bought—how exactly is that cooking?
Is this about the culinary art of ’how to stir-fry hotpot base’?
How is that any different from the "craft" of cooking instant noodles?
Of course, while his mind was full of complaints, Han Qiwu still replied, "Hotpot, I guess."
At least hotpot just needs to be cooked thoroughly to eat.
At this moment, Tang Qingying was quite pleased. After so many failures, she had finally discovered a dish that suited her:
Spicy hotpot!
Compared to hotpot, Tang Qingying felt all the dishes she had tried learning before were totally unreliable—they either required mastery of heat control, knife skills, or seasoning.
Who could master all that?