Chapter 213 Original Sin 22
The man widened his eyes and pointed at the grilled fish in front of Yun Shuangshuang, "What! Thirty-one! Fifty-one! That’s way too expensive! It’s comparable to restaurant prices! Qingqing, let’s go. If we’re going to eat, let’s eat at a restaurant. It’s not worth spending so much on a street stall."
After the man’s comment, the woman also hesitated a bit. It did seem a bit unreasonable to spend so much money at a street stall for grilled fish. But the aroma was enticing, and she really wanted to eat it.
Even though she wanted to eat, the woman still thought it was expensive, so she tried to bargain with Yun Shuangshuang: "Little sister, your grilled fish is too pricey, can you make it cheaper?"
Yun Shuangshuang was not in a hurry and continued to smile, "Beautiful sister, my grilled fish is non-negotiable. If you try my grilled fish, you’ll know it’s definitely worth the money. How about this, I’ll take a piece of each of the three kinds of fish for you to taste, and then you decide whether to buy or not."
As she spoke, Yun Shuangshuang took out a palm-sized white porcelain dish and skillfully cut a small piece of meat from the grass carp, catfish, and black fish with a knife, then skewered them with a toothpick and handed them to the young woman.
The woman took the plate and carefully examined the three small pieces of fish on it. Indeed, it was different from other people’s grilled fish. There were no miscellaneous seasonings on it, just cleanly grilled fish with a crispy golden color that looked enticing.
The woman first took a bite of the grass carp, chewed it slightly, and her eyes immediately lit up! The fish was flavorful upon entry; although there were no visible seasonings, the layers of taste were extremely rich. After swallowing, there was even a hint of sweetness in the mouth.
After swallowing the grass carp, the woman almost immediately put the catfish into her mouth. The woman usually never ate catfish because she disliked its taste, even when eating grilled fish at restaurants.
But this piece of grilled catfish was different from before. Not only was the taste uniquely aromatic, but unlike the sweetness of the grass carp, the catfish meat was crispy on the outside and tender inside, incredibly delicious!
After the catfish, the woman anticipated the black fish even more. She couldn’t wait to put the black fish into her mouth and then was captivated by the even richer aroma of the black fish! The texture of the black fish was both fragrant and tender. It could be chewed carefully in the mouth, and the more she chewed, the more flavorful it became, making it hard to swallow!