Chapter 3412: Spring Autumn Mea
"Let me try it." Han Sen did not have power like Dragon Lady. He could only enter the kitchen and use ordinary kitchen utensils and instruments to cook with.
The Spring Autumn Meat contained three ingredients. The first was a heap of spring spices. The second ingredient was autumn mushrooms, and the third was a prime cut of thunder beast meat.
The skin of a thunder beast was tough. Although it was not a high-class xenogeneic, ordinary weapons were unable to damage its skin. The meat, however, was very fresh. That was especially true of the meat on its back. It was very thin and small. It made for excellent food to fry.
The spring spices were crispy. The autumn mushrooms were smooth. When combined, the two of them could effectively get rid of the gamey taste. The three of them worked to present a wonderful dish. The meat accentuated the smells of the spring spices and autumn mushrooms. The meat was able to make the vegetables oily but not too greasy. It provided a refreshing taste.
That dish seemed easy to make. All one had to do was put the three ingredients in, and then get to work frying. Regarding the seasoning, all one had to add was some salt and sugar. The three ingredients were enough to make an award-winning taste.
However, a dish like that was hard to improve upon. The spring spices were the freshest they could be. To cook at a high temperature meant perfect timing was needed.
After a long amount of time, the spring spices tended to lose their crispiness. If they were not done well enough, their spicy tastes would not come out to compliment the dish, rendering it all difficult to swallow. Without the spices to erase the gamey taste of the thunder beast's meat, it would taste poorly.
The thunder beast meat was fresh, so it could not be cooked for too long. The autumn mushrooms, however, could be cooked for a long time. One could not cook it for long though. Otherwise, the natural mushroom taste disappeared.
These three ingredients required three different fires. The timing for each was very strict.